About This Item

INGREDIENTS: Water, Tapioca Starch, Brown Rice Flour (Rice Flour, Rice Bran with Germ), Canola Oil, Invert Cane Syrup, Resistant Corn Starch, Less than 2% of: Tapioca Syrup, Dried Egg Whites, Yeast, Tapioca Maltodextrin, Potato Flour, Sugar, Sugarcane Fiber, Salt, Gum Blend (Xanthan Gum, Sodium Alginate, Guar Gum), Cultured Corn Syrup Solids, Xanthan Gum, Citric Acid (Mold Inhibitor), Enzymes.

PRODUCT DETAILS: No artificial dyes or flavors. Per 1 Bun: 200 calories; 0 g sat. fat (0% DV); 160 mg sodium (7% DV); 4 g total sugars. Certified gluten free (Certified Gluten-Free by the Gluten-Free Certification Organization, www.gfco.org). gfco.org. No dairy, soy, tree nut, or peanut ingredients. Be BBQ ready. Get your burgers ready! This bun is soft, tender and gluten free. No wonder it's a BBQ staple. Toasted or fresh, they make any burger the best. udisglutenfree.com. how2recycle.info. SmartLabel: Scan for more food information or call 1-800-254-3768. Questions or comments, visit us at www.udisglutenfree.com or call 1-800-254-3768. For more information on Udi's Gluten Free visit us at udisglutenfree.com.

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