About This Item

INGREDIENTS: Filling: Before the Butcher Plant-Based Chorizo (Water, Soy Flour, Expeller Pressed Canola Oil, Spice Blend [Chili Pepper, Salt, Spices, Red Pepper, Garlic, Rice Concentrate, Rosemary Extract], Soy Protein Concentrate, White Distilled Vinegar, Sea Salt, Xanthan Gum, Cayenne Pepper, Oleoresin Paprika), Corn, Red Bell Peppers, Onions, Black Beans, Vegan Cheddar Shreds (Filtered Water, Coconut Oil, Food Starch-Modified [Potato & Corn], Corn Starch, Sea Salt, Cheddar Flavor [Vegan Sources], Olive Extract, Paprika Extract & Beta Carotene [Color], Vitamin B12), Spices. Wrapper: Water, Brown Rice Flour, Tapioca Starch (Tapioca), 80/20 Oil Blend (Canola Oil, Extra-Virgin Olive Oil), Soybean Oil, Xanthan Gum, Spices.

PRODUCT DETAILS: A taco-inspired pocket with before plant-based chorizo. Vegan. Gluten-free. Nut-free. Dairy free. 20% Less fat than fast food tacos (MingsBings contain 11 g fat compared to 13.33 g fat for tacos at 3 leading fast food chains). Vegan source of protein. Zesty, bold flavor. Eat good. Feel good. Do good. Why MingsBings? For your taste buds Created by Iron Chef Ming Tsai, MingsBings are hand-held vegan pockets transported from the Ming dynasty to the 21st century with a fresh new twist. Flavors you recognize, with a vegan spin. Our patties pack all the flavor and delight of some of your favorite foods, but with the benefits of vegan eating, such as less cholesterol, lower fat and reduced environmental impact. For causes that matter Driven by the mission to help the health of all people, a portion of proceeds are donated to Family Reach and Dana-Farber Cancer Institute. mingsbings.com. Show us how you bing! Instagram: (at)mingsbings. (hashtag)HowIBing. Gives back Family Reach Dana-Farber Cancer Institute. Please recycle.

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