About This Item

INGREDIENTS: Water, Pea Protein (Peas Are Legumes, People with Severe Allergies to Legumes Like Peanuts Should Be Cautious When Introducing Pea Protein Into Their Diet Because of the Possibility of a Pea Allergy), Expeller-Pressed Canola Oil, Refined Coconut Oil, Calcium Alginate Casing, Natural Flavors, Yeast, Rice Protein, Chicory Root Fiber, Methylcellulose, Salt, Tapioca Syrup Solids, Tapioca Dextrose, Apple Extract, Psyllium Husk Fiber, Yeast Extract, Potassium Chloride, Pomegranate Extract, Vinegar, Lemon Juice Concentrate, Pea Fiber, Sunflower Lecithin, Beet Powder (for Color), Spices, Carrot.

PRODUCT DETAILS: Plant-based links. 8 g of protein per serving. No gluten. Vegetarian society approved. Vegan. No soy. 40% less sodium than the leading brand of pork sausage. Sodium comparison per cooked serving Leading Brand of Pork Breakfast Sausage Links (55 g) 490 mg. Beyond Breakfast Sausage Links (46 g) 240 mg. Non-GMO Project verified. nongmoproject.org. New look. The positive choices we make every day -no matter how small - can have a great impact on ourselves and the planet. At beyond, we've taken the animal off the table, while still delivering the meaty, plant-based, better-for-you meals you crave. Ethan Brown, Founder and CEO. www.beyondmeat.com. how2recycle.info, Scan to go Beyond.

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